After a long 2.5 months away from home, I finally arrived back safe and sound. Even the guy at customs gave me a nice smile with a warm “welcome back” as I innocently passed by with nothing to declare.
It’s weird though… when I woke up at 6:30am on Monday – and even the night before as I was walking about in Amsterdam – I got my second wind and I actually felt like I could travel for a lot longer again. I had that urge to go to a new country (not Canada) and explore the sites and culture of it. I guess I do have to leave some travelling left for my next trip though.
My first impression as soon as I arrived home was “wow, this house is big!” I’ve been accustomed to so many cramped corridors, hallways, and houses that I never knew exactly how large of a house I lived in. It sure is nice! I was pretty tired, hungry, and my ears were ringing badly as I’m the kind of guy that just can’t intentionally pop my ears even though I try real hard at times. Even today, I woke up with my left ear still not at par.
—
I remember talking with Marie-Pier and Isabelle in Istanbul about what I would like to eat as soon as I get back home. One of them answered poutine (they’re both from Quebec City). I had told them that a big, thick juicey soy-sauce flavoured steak with white rice would be really nice. Either that or Japanese styled curry-rice.
—
As soon as I stepped into the kitchen, what I saw sitting on the countertop was just to die for. It was a big, thick, juicey steak marinating in soy-sauce just waiting for me to devour it with all my might. Unfortunately there was no white rice to complement it but I lived without it.
So rather than going to sleep right away, I satisfied my appetite with little “tapas” here and there with my parents as we discussed both of our trips to Europe. After dinner I was greeted by my friends who welcomed me back with some homemade jam that they had made in Sudbury. I viewed some pictures of my parent’s meditteranean cruise, and called it a night… afterall, it was around 4am in Amsterdam time.
Now, as I sit in front of my computer with the sound of my laundry spinning in the background, I’m slowly clearing the mess I have made by unpacking my bags. My room is a pig stine. I haven’t even had the chance to organize my film rolls yet. I’m estimating somewhere between 25 -30 rolls in all. I need to get them all developed and digitized since I am planning a fairly large site based on my experiences in the past 2.5 months.
In any case, time for me to clear my room and do more cleaning…